12.06.2012

re. HEAT : Thanksgiving


Tis the season for comfort food… and tons of leftovers.

Here are some ways we transformed our Thanksgiving foods. We took some of our leftovers and made them new. So new in fact that they did not feel like leftovers at all. Even repurposed, they were still mighty delicious…


Turkey and Dumplings
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From String Beans
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Left Over Turkey
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And Greens
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Hefty Salads
perfect for lunches
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From Left Over Turkey
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String Beans and Cheese from Thankgiving snackies
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 And other goodies from the kitchen...like golden raisins, spinach and sunflowerseeds.

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Cranberry O Bars

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From Left Over Cranberry Sauce
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 And Brown Sugar and Oats
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Thanksgiving leftovers are the gifts that keep on giving and giving... until you are full.

How did you use your holiday leftovers? I would love to hear your recipes so I can use them for the next holiday!
RER
12.6.12 

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food for thought...