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Sometimes
one recipe doesn't satisfy my cravings (or available ingredients), so I have
become a master mixer of recipes. That’s what happened last weekend. We had
some things and not others, so I combined two bomb recipes. I used the crust
and crumble from American Heritage
Cooking’s Salted
Caramel Butter Bars. I was sold on butter. Then I took the apple filling
from Salted
Caramel Apple Pie Bars from Sally’s
Baking Addiction, because I had the apples. The result was exactly what I
was wanting.
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What recipes do
you end up mixing to make your own. Don’t forget to follow on facebook,
instagram, twitter,
yelp
and pintrest!
RER
10.11.14
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Great mashup!! These look delicious!
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