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The space was stunning at
The Merchant, particularly at that time of day,
just passed 11 am. A mesmerizing light flooded in from one of the giant side
windows not blocked by its encroaching neighboring building. The pure late
morning sun aged everything it touched adding beguiling history and mystery.
The rich colors of the dark wood and red fabric on booths and chairs, deepened
the space, creating an air of another place in time.
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But the food was far more straightforward— lacking the
delicate beauty and effortless layers of the décor bathed in sunlight and
dancing shadows. Unfortunately, I was disappointed; the menu looked promising
with brunchy categories like "Hungry," "Hung-Over," "Sweet Tooth" and "Healthy," featuring a brunch
burger, a full Irish breakfast and a yogurt parfait.
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None of the menu items stirred up a real curiosity; just
flat brunch favorites that arrived almost as flat on the plates as the pages.
The food was fine, quality was just enough but there was no whimsy and
innovation as a few of the restaurants in the area are exploring. It was a
pretty boring meal, nothing tickled or left me excited, except maybe the
mimosas and conversation.
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food for thought...