RER 11.13.13 |
It is once again
soup season. The cold weather always seems to sneak up on us, and the chill
gets into our bones (yeah, dramatic, I know, but it is really super cold out
there). And what better to warm the soul than a delicious “meal” of soup (meal
is in quotes because I can not really ever justify a bowl of soup as a meal, as
I have said before).
But this corn chowder happens to be one of my favorite
things. It brings me back to childhood-- the four of us sitting around the
table, fighting for the crunchy fat pieces that had been rendered in the deep
soup pot. The sweetness of the corn and cream, marries nicely with the meaty
fatty pieces, and the crisp freshness of the red pepper, all soaked up by the
soft starchy potatoes. This combination always ignites happiness in my belly,
and a kind of comfort I do not necessarily want to find in soup.
Check out the
recipe and make it soon! It’s delicious, perfect, balanced, and warm (key
word)! What are your cold weather, warm meal go-to's? Winter always feels like the longest season so I need your suggestions!
RER
11.13.13
RER 11.13.13 |
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food for thought...